Obtained for solvent extraction, maceration in alcohol or CO₂ supercritic from the pods fermentati and dried of Vanilla planifolia Andrews (vanilla of the Madagascar or Bourbon), orchidea rampicant of the Orchidacee native of the Messico oriental and of the part atlantic of the America Central, cultivated in piantagioni of altissima intensita of lavoro to Madagascar (70% of the production worldwide), Tahiti, Reunion and Indonesia. The vanillina (4-idrossi-3-metossibenzaldeide) and the molecule main — present up to to the 2% in the pods secchi — insieme to p-idrossibenzaldeide, alcohol atnisic and acid acetic. The vanillina and the molecule more recognized from the cervello umano as gradevole: has affinita with the receptors of the reward and with quelli of tipo oppioide (dolcezza-conforto). In perfumery the extracted of vanilla and a fixative and a base note of alta quality — the more morbida and universal. In aromatherapy has properties ansiolitic, sedative, afrodisiache (psicologicaly) and antidepressant. Base note morbida, warm, sweet and universally piacevole.
America central and Messico
Pods fermentati and dried
Solvent extraction (absolute)
4 drops Vanilla + 3 drops Lavender + 2 drops Sandalwood in the diffuser evening. The vanillina interacts with the receptors mu-oppioidi — effect sedative and anxiolytic morbido and piacevole.
3 drops Vanilla + 3 drops Rose + 2 drops Ylang ylang in the diffuser. The blend more romantic and invitant of the aromatherapy — the combination which evokes amore and sensualita.
5 drops Vanilla + 3 drops Tonka + 2 drops Benzoin as base absolute. The base note oriental for eccellenza — on this base si costruisce qualsiasi fragrance gourmand.
4 drops Vanilla + 3 drops Orange sweet + 2 drops Ylang ylang in 50 ml of butter of cocoa. The cream body more enveloping and confortant — a abbraccio aromatic for the giornate difficili.
4 drops Vanilla + 3 drops Bergamot + 2 drops Orange sweet in the diffuser. The vanilla and recommended for the depression and the vuoto emotional: the 'conforto aromatic' for eccellenza.
Blends well with: